Coconut Monkey Cornerclub

[Frindis]

I wonder how long you would have to wait given the position in the queue...

It actually did not take that long, so thankfully the number did not reflect how it normally is in similar games. Played one round of it and not my cup of tea. Already got plenty of Battle Royale games I switch between so it would have to be something intriguing to get my attention.

 

[WoodenSaucer]

Cake or Pie?

 

[Brian Boru]

Cake or Pie?

The cake is a lie,
So I say the pie.
If one of 'em's a fake,
Pie's the one you bake.

 

[Pifanjr]

Cake or Pie?

Nothing beats home-made apple pie.

 

[Brian Boru]

Nothing beats home-made apple pie.

Sorry, you don't get a say—being totally biased an' all…

 

[Zloth]

Nothing beats home-made apple pie.

Except for strawberry, blueberry, French silk, lime, lemon meringue, and butterscotch pies. Apple beats out rutabaga by a mile.

Angel food cake is great IF you aren't the one that has to cut it.

 

[Frindis]

Nothing beats home-made apple pie.

😁 😁

 

[Sarafan]

Cake or Pie?

Are there going to be riots if one of the options take noticeable lead?

 

[Brian Boru]

Are there going to be riots if one of the options take noticeable lead?

Absolutely! There will even be arrests!!

We demand all our edibles be lead-free!!!
[We're heavy enough already]

 

[Alm]

Is crumble a pie or a cake or a pie/cake hybrid?

 

[Kaamos_Llama]

Is crumble a pie or a cake or a pie/cake hybrid?

Very good point, also where do we stand on pudding?

 

[Brian Boru]

where do we stand on pudding?

I always recommend outside the plate/bowl. Only time I'd stand directly on it is if it's in a wooden saucer—I'd even stomp on it then!

 

[Pifanjr]

Is crumble a pie or a cake or a pie/cake hybrid?

There are crumble cakes and crumble pies, it depends on the contents.

 

[Kaamos_Llama]

There are crumble cakes and crumble pies, it depends on the contents.

Crumble cakes, crumble pies, and just crumbles.

Is cheesecake really a cake?

 

[Pifanjr]

Crumble cakes, crumble pies, and just crumbles.

Apple crumble is just scrambled apple pie.

Is cheesecake really a cake?

Pie's should at least have crust on the sides and preferably on the top too, while cakes don't necessarily have to include flour, at least not in every layer.

What about potato cakes, crab cakes or fish cakes?

 

[Kaamos_Llama]

Apple crumble is just scrambled apple pie.

There's no pie crust up in there being scrambled, there's only crumble and apple.

Pie's should at least have crust on the sides and preferably on the top too, while cakes don't necessarily have to include flour, at least not in every layer.

What about potato cakes, crab cakes or fish cakes?

Sandwich cakes, Urinal cake? If it aint sweet its not involved. Also, what kind of actual cake doesnt have flour in it? Raw cakes maybe, they can be tasty but are cake in name only

You'll be telling me tarts are a type of pie next.

 

[WoodenSaucer]

My opinion, pie is better! Especially if you're talking about pies like pecan, sugar cream, coconut cream, lemon meringue, or pumpkin. I love turtle cheesecake, but I'm going to include that with the pies because it has a crust.

 

[Brian Boru]

pie is better!

Yes!

Pie Fan Sr, please take control of the kid, he's gone off the reservation

 

[Pifanjr]

There's no pie crust up in there being scrambled, there's only crumble and apple.


Sandwich cakes, Urinal cake? If it aint sweet its not involved. Also, what kind of actual cake doesnt have flour in it? Raw cakes maybe, they can be tasty but are cake in name only

You'll be telling me tarts are a type of pie next.

What's the crumble if not crust?

Also, tarts are defined as small pies.

 

[Kaamos_Llama]

What's the crumble if not crust?

Also, tarts are defined as small pies.

Tarte tatin serves 6? How about flans?

I dont accept that crumble is a crust because that means cobbler is too!

Anyway pie is better than cake generally speaking, unless its a cheesecake. Or a pudding.

 

[Pifanjr]

Tarte tatin serves 6? How about flans?

I dont accept that crumble is a crust because that means cobbler is too!

Anyway pie is better than cake generally speaking, unless its a cheesecake. Or a pudding.

6 people is small, I usually serve double that with my apple pie.

Flans and cobblers are both pies. Cobblers have a crust, flans not necessarily.

Quiches are pies too by the way.

Pudding is its own thing.

I have discovered there's quite a lot of pastries and desserts out there that I haven't tried yet. I should try making some, though my wife being lactose intolerant means I might have to get creative.

However, we do have an ice cream maker we haven't done nearly enough with, so perhaps I should start there. Also, if anyone was curious: yes, you can make spicy doritos flavoured ice cream. It isn't even all that bad, provided you like spicy doritos.

 

[Kaamos_Llama]

I disagree with everything being a pie, mostly because I think its funny.

My mum always made cobbler kind of this way so I always thought of its as kind of floating scones (Scones!) in a fruit sauce. Unless it was a beef cobbler of course.

I'll see your lactose intolerant and raise you a non dairy, non gluten eating wife. Oat based Ice cream is pretty good, and we've been using oat milk for years anyway. But its kind of limiting when we try to eat out or order food. I also cant really make as many cakes or pies anymore if there's not a special occasion as I really have to put the work in to eat it all before it goes off.

There was a chef from the UK who made bacon and egg icecream, I think I'd rather sample your spicy Doritos version.

 

[WoodenSaucer]

I do like a good apple or peach crisp.


Questions #2-#5 - Wings: traditional or boneless? Dry rub or wet sauce? What kind of sauce? What kind of dipping sauce?

My answer is boneless wings with wet Buffalo sauce, and ranch to dip it in. Although, I like honey BBQ from time to time, too, if I'm not in the mood to asphyxiate on stomach acid in the middle of the night.

 

[Zloth]

Traditional or boneless - doesn't matter to me, whichever is cheaper. Buffalo sauce, though other kinds are also really good.... eeesh, first I'm fine with just about any pie. (Heck, I'm good with a bag of sugar and a spoon.) Now I'm good with most any sort of wings. Black or red licorice - whichever. What's going on!? I'm a picky eater, gorram it!!

...as I really have to put the work in to eat it all before it goes off.

This word "work" - I don't think it means what you think it means.

 

[Pifanjr]

My mum always made cobbler kind of this way so I always thought of its as kind of floating scones (Scones!) in a fruit sauce. Unless it was a beef cobbler of course.

I have to agree, that does look like you're just making scones and jam in one dish.

I'll see your lactose intolerant and raise you a non dairy, non gluten eating wife. Oat based Ice cream is pretty good, and we've been using oat milk for years anyway. But its kind of limiting when we try to eat out or order food. I also cant really make as many cakes or pies anymore if there's not a special occasion as I really have to put the work in to eat it all before it goes off.

I do have to eat all dairy or make sure we have enough lactase. Cakes or pies aren't a problem at least, as I can use margerine for those.

There was a chef from the UK who made bacon and egg icecream, I think I'd rather sample your spicy Doritos version.

Bacon ice cream does sound good...

Questions #2-#5 - Wings: traditional or boneless? Dry rub or wet sauce? What kind of sauce? What kind of dipping sauce?

Boneless wings with a collection of sauces. I like using a different sauce for each wing.

That reminds me of the time my wife and I went to the White Castle drive through and noticed a sticker that said "Craving condiments? Just ask!" So of course when I got to the window I told them I was "craving condiments" and they looked at me like I was insane. I don't think they realized/remembered they had those stickers. It probably didn't help my wife and I were cracking up during. We did get a lot of condiments though and it was great using a different one for each slider, then combining them once I tried each one separately.