Zed Clampet
Community Contributor
I would be very surprised if they didn't use just traditional BBQ sauce. Pretty sure the people around here wouldn't love it so much if it were mustard based. I think that's pretty much just South Carolina. Buc-ees is headquartered in Texas.<Jabba the Hut laugh>
Smoked helps a lot! But what kind of BBQ is this? The kind with mustard in it? That's really a whole different style - I'm not qualified to judge that kind.